Summer means corn and lots of it! We had a BBQ at the house and a few people brought over corn, and at the end of the night we had 2 bags of corn. Couldn't let it go to waste so we threw them in a pot of boiling water for a few minutes and then scraped all the delicious kernels into a bowl.
2 limes (juiced)
salt to taste
1/2 block of queso fresco
handful of chopped cilantro
1/2 white onion finely diced
Then ya mix it...that's all there is to it!
This is tasty on tacos or as a side salad.